Outdoor Food Cooker | Canner

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Outdoor Food Cooker | Canner

$665.00

Wood fired or optional LP Gas Burner fired outdoor 30-gallon cooker, will heat and cook up to 26 Gallons.

Additional size 40-gallon model to cook up to 36 Gallons. 
 
For outdoor use only!
 
Designed to be outdoor hot water bath canners by the Amish. These cookers have found other uses such as heating water for butchering, scalding poultry, cooking up a batch of sweet corn or almost any other use to quickly heat or cook food products in a liquid base. Read more below >

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Description

Made of 1/8" Stainless Steel for years of rust free use. The cooker has lockable 3/4" drain valve for cleaning. Food items will need to be dipped from the top, and use the drain valve for drawing off hot water or washing and cleaning the cooker.

The 30-gallon cooker holds approximate 26 gal of liquid and 30-quart jars. Jars will need to be placed on the wooden rack to provide space between the bottom of the jars. Optional rack(s) may be added using the drop down box at the bottom of the page.  The 40-gallon cooker will allow two stacks of jars using a second rack. 
 
A 6” flue with a stove pipe holder allows the smoke stack to extend up and out of the way. Will require 6” elbow.
 
Lids are included with both cookers.
 
30 Gallon overall size: 25” in diameter and 34” high, actual height of water tank is 15”  
 
40 Gallon overall size: 25” in diameter and 36” high, actual height of water tank is 19”
 
Weight: 135 lbs for the 30 Gallon and 140lbs for the 40 Gal. Ships truck freight F.O.B and will require a freight quote.
 
Upgrade to a 40-gallon cooker allows another rack of canning jars.
 
Upgrade to 70,000 BTU LP Gas Burner featuring a 10” cast iron high-pressure LP burner with pilot and safety shut off, connects to 20 lb tank includes hose and regulator.
 

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