Sustainable Agriculture Books
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$35.00
Lon Rombough
Lon Rombough is one of North America’s foremost authorities on viticulture. From finding and preparing the right site for a vineyard to training... Learn More
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$5.99
Provides the inside perspective from 15 Amish farmers who share important considerations for starting a grass-based dairy.
46 pages 6 x 9 paperback
... Learn More
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$25.00
Charles Walters
In this wide-ranging survey of grass forage & pasture land, Charles Walters makes the case that grass is not just for cows & horses. In fac... Learn More
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$24.95
Julius Ruechel
As more consumers discover the benefits of grass-fed beef - sustainable, delicious, healthy, antibiotic, and hormone-free - demand continues to grow... Learn More
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$14.95
Betty E. M. Jacobs
With home-grown herbs come the promise of flavor, scent, healing, and beauty. Open your garden to the beauty of herbs and the rewards will be ma... Learn More
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$35.00
Jenny Hall & Lain Tolhurst
This essential guide for both beginner & professional gardeners & growers explains how you can be rewarded with healthier cr... Learn More
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$14.99
New for Gardeners and Would-be Gardeners
Empowering you and your local community to grow more of your own foodLearn More$35.00Katherine Leiner
This book introduces us to young people raising grass-fed beef, lamb, and pork; growing vegetables and grains; making cheese; working the land, an... Learn More
$14.95Maggie Oster
Use spice rubs and herb blends to flavor foods without adding fat or calories. Here are more than 100 recipes gathered from herb shops & herb farm... Learn More
$16.95Richard E. Bonney
For the practicing beekeeper who needs more information or the serious novice who wants to start out well, here is sensible advice to help keep y... Learn More