Please order early for the upcoming unprecedented Holiday Season. Increased package volumes amid supply shortages are causing delays in shipping and delivery. Order your Christmas Gifts Early!

Beginners Guide to Preserving Food at Home, The

More Views

Beginners Guide to Preserving Food at Home, The

$14.95

Janet Chadwick

Discover the best and quickest methods for preserving every common vegetable and fruit, arranged in a friendly food-by-food format. Readers will find freezing, drying, canning, brining, and storage instructions thorough enough to encourage complete beginners. Quickly freeze a few bags of bell pepper slices, oven-dry tomatoes, or can a batch of delicious peach jam.

These techniques and recipes will have you eating locally all year long.

Soft Cover 240 p. 

Description

Books ship directly from Amish-Mennonite bookstores using old fashion mail order systems shipped through the US Post Office. Electronic tracking numbers will not be available. Just let us know if you don’t receive a book order within 7-10 business days.

Shipping Estimator

Estimate Shipping Cost

Note: If the product has any options with * Required Field(s) in the drop-down box options above they must be selected to obtain a shipping estimate.

Note: Use the shipping estimator at checkout if other products are already in the shopping cart. This single product estimator will no longer provide a correct combined shipping estimate with other items.

Reviews

Be the first to review this product

Write Your Own Review

Only registered users can write reviews. Please, log in or register