Growing Green
Jenny Hall & Lain Tolhurst
This essential guide for both beginner & professional gardeners & growers explains how you can be rewarded with healthier crops & fewer weeds, pests & diseases, even if you don’t have the ability or inclination to utilize animal by-products & manures.
This book is a comprehensive guide on how to follow organic standards at the different scales of vegetable production using tractors, small machinery & hand tools. A valuable guide for the grower, researcher, and student, this book will prove to be an important step forward for the organic movement.
Soft Cover 320 p.
Description / Growing Green
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